Unwind with this whole-flower rose tea with subtle tangy and fruity notes. Cultivated in Shangri-La at 10,000 feet above sea level, this high mountain rose promotes radiant skin and hair. The petals of the Shangri-La Rose are edible, naturally caffeine-free, vegan, and non-GMO.
9 Individually-Packed Roses
*Each flower is good for 2 more refills of hot water in a 6-7oz cup.
Pour near boiling hot water (~190f) over a flower. Keep flower submerged for 3+ minutes and then enjoy!
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