Gandharvahastadi Digestive Supplement


Designed to ease bloating and support nutrient absorption, the Gandharvahastadi supplement is made from a blend of 8 superherbs like ginger and gut-supporting Chebulic Myrobalan. Working together, these herbs promote the release of digestive enzymes for internal balance and optimal gut health. Vegan, Non-GMO, and gluten-free.

Recommended by Ayruvedic physicians, this digestive aid releases toxins in the body and enhances digestion. Chebulic Myrobalan, Castor, and Indian Elm extract offer a mild laxative effect, while Ginger, Golden Eye Grass, and Indian Stinging Nettle reduce bloating and inflammation.
Ricinus Communis (Castor Bean), Terminalia Chebula (Chebulic Myrobalan), Boerhaavia Diffusa (Punarnava), Tragia Involucratra (Indian Stinging Nettle), Curculigo Orchioides (Golden Eye Grass), Plumbago Indica (Indian Leadwort), Zingiber Officinale (Ginger), Holoptelea Integrifolia (Indian Elm)
Take four tablets daily: 2 with breakfast and 2 with dinner

About the Brand

Taza Ayurveda

Passionate about bringing authentic Ayurvedic products and practices to the US, co-founders Divya Viswanathan and Amy Engel founded Taza Ayurveda. The pair first met at Columbia Business School, and were inspired after Divya, who grew up in the tradition, found herself feeling much more balanced after she re-adopted some of the basic practices. Taza partners with two leading Ayurvedic institutions in India to formulate their products, using certified formulas and classic ingredients recognized by the Ayurvedic regulating body in India.